A steak knife with a serrated blade, especially designed for easily cutting pieces of meat.
Imagined by the Catalan designer Eugeni Quitllet in 2014, l’Âme de Christofle cutlery collection accompanies both a designer and a classic table to which it will bring strength and modernity. Almost ten years after the launch of L’Âme de Christofle, the Maison invites us on a colorful new journey featuring new designs.
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