Christofle Silver-Plated Dinner Knife

The silver plated dinner knife in the Spatours pattern has a steel blade to better resist wear and tear and to increase quality of slice. Ideal for salads and soft food. Reflective of its 19th century roots, the Spatours collection, which was available in the first Christofle catalogue in 1862, features generous curves, decorative heels and a slender rounded ridge common in Louis XV style.