Christofle Silver-Plated Table Spoon

The silver plated table spoon in the Fidélio pattern is slightly larger than the soup spoons. Fidélio, then called Baguette, was one of Christofle’s first flatware patterns. It was reintroduced in 1992, slightly modernized for greater fluidity, but ultimately it remained the same reliable classic with a rib on the handle to add interest and texture