Christofle Silver-Plated Soup Ladle

The silver plated soup ladle in the Fidélio pattern can also be used to serve fruit salads. Fidélio, then called Baguette, was one of Christofle’s first flatware patterns. It was reintroduced in 1992, slightly modernized for greater fluidity, but ultimately it remained the same reliable classic with a rib on the handle to add interest and texture.